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臺灣魚達人帶你環島吃海鮮
By 李, 嘉亮
EVP# 2130292B
Taibei: 如果出版事業股份有限公司, 2012. 229 pp.
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Our Price: $21.00
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Fifty years of Jewish cooking in Japan : cookbook
EVP# 2125882B
Tokyo: Jewish Community of Japan, 2010. 200 pp.
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Our Price: $120.00
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Парижанка и ее стиль
By Фрессанж, де ла, Инес
EVP# 938839B
Moskva: Corpus, 2012. 240 pp.
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Our Price: $66.00
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Кухня народов Кабардино-Балкарии
By Таов, Олег Хасанбиевич
EVP# 932749B
Nal'chik: Издательство М. и В. Котляровых, 2011. 63 pp.
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Our Price: $38.00
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Сибирские пельмени : кулинарная повесть
By Новиков, Валерий Германович
EVP# 920530B
Tobol'sk: Возрождение Тобольска, 2008. 118 pp.
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Our Price: $93.00
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Қазақтың дарқан дастарқаны = Национальная кухня казахов = The Kazakh national cuisine
By Кенжеахметұлы, Сейіт
EVP# 918769B
Almaty: Алматыкітап баспасы, 2010. 237 pp.
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Our Price: $85.00
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![Classic Central Asian (Bukharian) Jewish Cuisine and Customs [A collection of 200 unique recipes]](/temp/2048394B_small.gif)
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Classic Central Asian (Bukharian) Jewish Cuisine and Customs [A collection of 200 unique recipes]
By Kimayagarov, Amnun
EVP# 2048394B
New York: Alpha Translation & Publishing, 2010. 254 pp.
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Our Price: $60.00
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После трех уже поздно
By Ибука, Масару
EVP# 881744B
Moskva: Альпина нон-фикшн, 2011. 222 pp.
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Our Price: $32.00
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